06/11/201606/11/2016Leave a comment Olives.. you either love them or hate them. Well we love them… I have been an olive lover since I was a toddler. I love them all.. I haven’t met an olive that I don’t adore. This recipe is one that I make a lot in the fall and winter months, but […]
01/24/20182 Comments When you are surrounded by pecan tress you have to get creative, can’t let them go to waste…. That hubbyman of mine loves them so much, and this is too easy not to share with you! It’s perfect for gift giving, lunch boxes and especially for game day! Give it a try …. […]
I know, I post a whole lot of carb packed, calorie over-loaded, flavorful dishes… yes your honor, I am guilty, but don’t call Judge Judy just yet. I am here to rectify my actions, well today anyway… I do fix a bunch of low carb meals, I don’t post them all…but maybe I should. I […]
06/23/2016Leave a comment Cole Slaw, you either love it or you hate it… I like it, so I guess I’m a wee bit different. I am not a fan of raw carrots. I can taste them when others say the can not.. soooo I changed it up a bit to suit my pickiness. Hubbyman, well […]
A light version of the traditional Egg Salad.. this contains NO YOLKS… but it is always up to you to add them. That’s the fun of cooking to make it your own .. 10 hard-boiled large eggs ( I discard all of my yolks, this step it optional) 4 tablespoons mayonnaise ( I like Dukes™ […]
I made this last night, I really wanted to share it. I was pressed for time and didn’t do a photo step by step, so we are gonna kick it old school with a regular ole recipe. This is a “When the hubbyman is away” kinda recipe… he calls it girl food… and ya know […]
04/18/2017Leave a comment If you try to eat lowcarb, like we do… it can really be hard to give up your favorite foods… So I make this easy thousand island dressing to control the sugars.. Hope you enjoy it! Makes about a pint Add 1 1/2 cups of mayo and 1/4 cup ketchup to a […]
04/11/2016Leave a comment 1.5 pds of sirloin steak cut into one inch strips 1 tablespoon paprika 2 garlic cloves minced 2 tablespoons olive oil 1 cup sliced green onions 1 red bell pepper sliced 1 green bell pepper sliced 2 large tomatoes diced 8 oz fresh mushrooms 1 1/4 cups beef broth 1/4 cup water […]
I adore apple pie, don’t you ? I can honestly say that my favorite part of apple pie is that scoop of vanilla ice cream on top. I figured since my favorite part was the ice cream that I should make a dessert that was mostly ice cream. Sounds good to me! After church last […]
A Bloody Mary is my go-to cocktail. I love the sweetness of the tomato and that bite of spice! We don’t drink alcohol around here, but that doesn’t mean you can’t have the drinks you love… here is one of my favorite ways to make it…. 7 ounces tomato juice 1/2 ounce lemon juice 1 […]
One loaf French Bread ( cut into rounds) one Land O’ Lakes™ Butter 1 teaspoon McCorrmick™ Garlic powder 1/2 tablespoon McCorrmick™ Parsley microwave butter for 25 seconds, add garlic and parsley and brush onto bread. bake at 350* for 15 minutes! serve hot….. too easy !
03/15/20181 Comment I make this sauce all the time. Please don’t confuse it with its thicker counterpart. It is first and foremost a sauce. Its thicker than water and thinner than store bought caramel… does that help? Its good… and as the title states…. easy peasy. I found this in Granny’s recipe book… although I […]
I am the biggest fan of Peppers! Hot, Mild, Sweet and anything in between. So when I had this bright idea for a side salad that could refresh the palate during a meal, I knew peppers had to be involved… it’s a given. 1 very large cubanelle pepper 1/4 of a med white onion 1 […]
January is National Soup Month! Let’s Cerebrate!! Ah, Eastern North Carolina. A utopia of beauty. Beaches, wild mustangs running the sands, boats sailing in every direction and sunsets that look like diamonds on the water. Oh, did I forget to mention THE RAIN! Mercy we have had some rain lately!! Today was another overcast, chilly […]
