So, I had these peanut butter cookies… and I really don’t know how they had lasted in this house for as long as they did. I wanted to use my new spring form pan and I just kinda put two and two together….. My daughter, well she is kinda mad at me… she hates peanut […]
I love Pasta Salads… I love Olives… I love Pasta Salad with Olives. Makes sense to me! Here ya go …. 16 ounces pasta 1 (5 ounce) jar stuffed green olives, drained and diced ( I use low salt) 1 small jar of pimentos drained 8 ounces shredded Monterey Jack cheese (Optional) 1/2 cup chopped […]
Dear Beef Stroganoff, We have never seen eye to eye, we have fought with each other way too often. YOU always have to win! Even though I know you are a “simple” recipe, you have beaten me down for years… well not today! I have figured out my flaws and today…. you lost Love, Katt […]
06/13/2016Leave a comment Chocolate… it’s my biggest downfall. I cherish that sweet sweet comfort that comes from a bite of Hershey’s® Chocolate. I don’t know if I would call this a recipe, but I really wanted to share.. I was tossing things into the blender and THIS happened.. it’s my new dependable friend. You’ll need: […]
Street tacos have always been a favorite here. See a truck, oh you better stop! I don’t care if we just ate, gotta have ’em !! I set out to make them, I failed. Tried again, failed again, HEY, I can admit defeat. So one day, I threw these items I had in the crockpot, […]
You gotta try this recipe… it’s not the only way I make Pico, but it’s the best. I’d bet a whole nickle on it y’all ! 7 Roma Tomatoes Seeded and Diced 1 Large White Onion Diced Small 1 Jalapeno Seeded and Diced 1 Cup Fresh Chopped Cilantro 1/2 pack Concord Food Guacamole Mix ….. […]
SALSA FRESCA It doesn’t matter if it is Spring or Summer. This chicken dish is worth turning the oven on for!! There have been many nights on the front porch with this dish (see we have a table there ; just to watch the world go by) and a glass of sweet tea, with lemon […]
06/12/201806/12/2018Leave a comment The Greek flavor craving continues!! I can not get enough of this new to me flavor combination!! I have eaten Greek food for years, I have cooked for years, but I have never thought that I could bring those flavors into my own kitchen! Sure, anyone can learn to make Greek recipes, […]
Mini Muffulettas are an easy-peasy, nontraditional take on the Big Easy Classic. This is the way I make them, normally the N’awlins classic is round and made with a much sturdier bread. So, with that in mind please know that I am not making the classic version. I’m paying homage to the best sandwich that […]
We are creatures of habit. Every Mexican restaurant between Colorado and North Carolina has been the same, by way of ordering I mean…. like so: Hubbyman: Steak Fajitas – The Kid: Taco Salad Bowl – Me: Chili Rellenos It never changes, even when I say…. I WILL have something new, I will I will I […]
Let cool on the counter and then refrigerate. Cure for one week before eating. NOTE: The Garden Relish you see in the picture will be posted at another time. NOTE: Always be very careful when pickling.. you can get burned so easy!
This is the easiest Vinaigrette you will ever make….. I just made some for our salads tonight….. 1/2 cup EVOO 1/4 cup Red Wine Vinegar 3 garlic cloves minced very small 1 tsp black pepper 2 Tbsp light brown sugar pour it all into a mason jar, I use a mason jar… you can use […]
When I first started looking into breakfast shakes I saw one with strawberries and peanut butter… whaaaa? I know I made a face, I remember clearly making the face. But guess what? IT’S GOOD! What What!? I know right… who would have thunk it. Now I am on a mission to create a new shake […]
Melody’s White Queso My daughter, what I can say about my daughter? That child loves Mexican Food and her go-to favorite at any restaurant is the White Queso. Most people are content with the free chips and salsa, not us… we gotta have the chips, salsa, white queso, AND the guacamole! We always tend to […]
