I haven’t met an olive that I did’t like, I think I have covered my love for the, what I lovingly call, forbidden fruit. It comes from my mother, she would eat them all day everyday, as would my nanny. What can I say, we love em! It’s kinda a play on my olive cheese […]
7 large eggs, hard boiled and peeled 1/4 cup mayonnaise 1 1/2 tablespoons dill pickle relish 1 teaspoon prepared mustard Salt and pepper, for taste Green Olives, for garnishing Halve 7 eggs lengthwise. Remove yolks and place in a small bowl. Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard. Add […]
08/22/201608/22/2016Leave a comment I’m not sure if I can call this a recipe. I know I say that a lot, but I’m serious. It’s so quick and easy and it is without a doubt my favorite way to eat pasta. It’s finished in less than 15 minutes. I made a big bowl and sat out […]
My Version of WHITE CHICKEN CHILI 1.5 pounds of chicken breast ( i use the stir fry meat and i freeze before use then cut it while its frozen into cubes, works great) 1 can northern white beans ( un-drained) 2 cans cannellini beans ( un-drained) 2 whole canned tomatoes ( only 2 maters… you […]
I jumped on the pumpkin spice wagon a few years ago. I always told myself that I hated pumpkin…yuck, gross…boy was I wrong! I adore it… it has to be one of my favorite things about Fall! I have played around with so many pumpkin recipes and this is by far my favorite. It’s not […]
07/31/2016Leave a comment Melody’s White Queso My daughter, what I can say about my daughter? That child loves Mexican Food and her go-to favorite at any restaurant is the White Queso. Most people are content with the free chips and salsa, not us… we gotta have the chips, salsa, white queso, AND the guacamole! We […]
Creamy cucumbers are one that hubbyman’s favorite Summertime sides, or main course, just depends on the day. They are so easy to make and taste like they are so complex. Its the dill, it just adds that little bit of depth that makes you think you spent all day on them. Well, they are 15 […]
Left over corn … I always have left over corn. Why do I always have left over corn? I hate throwing food away…it’s one of my three biggest pet peeves.. next to repeating myself and having to turn around in town and go back the way I just came. I’m always forgetting something…. Oh, back […]
Let the 2017 Christmas season begin! Its a candy Christmas here this year, a joyous display of Peppermints, Candy Canes and Snowflakes! It truly is, the most wonderful time of the year! Yeah, we built a snowman…
This macaroni salad is so refreshing! It’s easy to make and it doesn’t last long! Great for picnic’s, BBQ’s and Church Gatherings! You’ll be the talk of the town, no really, I’m serious, and I don’t like to be serious, it’s not much fun. Here is what you’ll need: 4 cups macaroni pasta, cooked to […]
1 pound macaroni pasta cooked, drained and rinsed 2 cups dill pickles chopped 1 8oz block of cheese of choice diced small 1 cup mayo 1/4 cup sour cream 1/2 cup ranch dressing 5 oz fresh minced dill 1/2 small purple onion diced small 1 cup pickle juice Cook the pasta to al dente, drain and rinse. Combine the rest of the ingredients, and mix well. Fold in the pasta and chill at least 2 hours. […]
04/22/2016Leave a comment You gotta try this recipe… it’s not the only way I make Pico, but it’s the best. I’d bet a whole nickle on it y’all ! 7 Roma Tomatoes Seeded and Diced 1 Large White Onion Diced Small 1 Jalapeno Seeded and Diced 1 Cup Fresh Chopped Cilantro 1/2 pack Concord Food […]
It’s not fall, and it’s not chilly, but I am without a doubt craving those home cooked comfort meals already. I put this on the stove last night and went out to mow the field with the hubbyman. After our showers and after we had cooled down and it was nice and dark out, it […]
I know that I normally do a full on photo shoot for my recipes and of course will continue that … but this was a quick supper that I just snapped a picture of and got a huge reaction on instagram. I have decided to create a category on the blog titled “recipe cards” these […]
