03/19/2016Leave a comment Ranch Pasta Salad with Olives and Pimentos 16 ounces pasta 1 (5 ounce) jar stuffed green olives, drained and diced ( I use low salt) 1 small jar of pimentos drained 8 ounces shredded Monterey Jack cheese 1/2 cup chopped green onions 1/2 teaspoon ground black pepper *powered Hidden valley ranch dressing, […]
Cake! There really is no need for too many words to describe it. Cake, kinda just stands alone as a noun, verb, and an adjective… well, not really, but in my little world..cake, is a complete sentence. That hubbyman of mine is a pineapple, coconut loving freakaziod. I have a recipe for Aloha Cake, but […]
04/29/202104/29/20211 Comment You Gotta Try this one soon, and I mean before Fall Y’all !! INGREDIENTS 2 Packs Pizza Dough Made per package directions, but I do add 2 tsp pumpkin pie spice to the dough2 to 3 Granny Smith Apples Peeled and Diced3 Caramel Dipper Cups Or Caramel Iced Cream Topping1 Stick Unsalted Butter Cubed1 Cup Steel Cut Oats1 Cup Brown Sugar PackedCinnamon To Taste Watch Me Make It […]
03/01/201803/02/20185 Comments There are a lot of comfort foods out there that we all say is the best. Honestly I love them all. Chili is in the top five and it doesn’t matter how you cook it… Red chili, green chili, white chili, hamburger or hunks of beef…. it is all good to me… I […]
Yesterday was the busiest day I have had in so long. The kiddo woke up covered in hives, the hubbyman was already scheduled for day surgery to repair his shoulder and I did not have time for the nervous breakdown that I deserved, but I did have time to make them both Chicken Soup when […]
02/06/2018Leave a comment Southern Potato Salad, or Yellow Potato Salad, has a very distinct flavor… it’s the mustard. Without the mustard you don’t get that color or that flavor… it’s the only potato salad that I like., but I am not knocking the other kinds out there in the big world… this just happens to […]
I know Fall is on the horizon, but I am not quite ready to let go of all those Summer flavors. With the help of my pal Vanessa, I have created this yummy cucumber side. Now mine is spicy because I used hot pepper vinegar, but you can easily add red pepper flakes, or simply […]
Savory salads with berries, one of my favorite things! 4 cups mixed greens 1/2 cup blueberries 1/2 cup crumbled feta cheese 1/8 cup almonds 1 cup cubed baked or rotisserie Chicken For the Dressing: 1/3 cup olive oil 1/2 cup balsamic vinegar 1 Tbsp. lemon juice 1 Tbsp. honey ¼ tsp. pepper Layer […]
08/10/202208/10/20221 Comment I know Fall is on the horizon, but I am not quite ready to let go of all those Summer flavors. With the help of my pal Vanessa, I have created this yummy cucumber side. Now mine is spicy because I used hot pepper vinegar, but you can easily add red pepper flakes, […]
12/10/201712/10/20172 Comments I made this last night, I really wanted to share it. I was pressed for time and didn’t do a photo step by step, so we are gonna kick it old school with a regular ole recipe. This is a “When the hubbyman is away” kinda recipe… he calls it girl food… and […]
Lemon Chicken Perfect for Spring and Summer 1/4 cup olive oil 3 tablespoons minced garlic 1/3 cup Chicken Stock 1 tablespoon grated lemon zest 2 tablespoons freshly squeezed lemon juice 1 1/2 teaspoons dried oregano 1 teaspoon minced fresh thyme leaves salt and freshly ground black pepper 4 boneless chicken breasts, skin on!!!! (6 to […]
Green Chili recipes, one of the best things I brought back from living in Colorado. Well, that and the hubbyman… Green Chili is so versatile and can be made in so many ways, and eaten on so many things. Enjoy! You’ll need: 2 ten ounce cans of tomatoes with chilies 1 seven ounce can of […]
Taco Tuesday meets Sketti Night! Well that has to be the best night of the week if you ask me!! This has been a favorite round here for a couple of years and I tweek it and change it all the time to meet my mood and the ingredients I have on hand! We almost […]
03/01/201803/02/20185 Comments There are a lot of comfort foods out there that we all say is the best. Honestly I love them all. Chili is in the top five and it doesn’t matter how you cook it… Red chili, green chili, white chili, hamburger or hunks of beef…. it is all good to me… I […]
