12/10/201712/10/20172 Comments I made this last night, I really wanted to share it. I was pressed for time and didn’t do a photo step by step, so we are gonna kick it old school with a regular ole recipe. This is a “When the hubbyman is away” kinda recipe… he calls it girl food… and […]
Lemon Chicken Perfect for Spring and Summer 1/4 cup olive oil 3 tablespoons minced garlic 1/3 cup Chicken Stock 1 tablespoon grated lemon zest 2 tablespoons freshly squeezed lemon juice 1 1/2 teaspoons dried oregano 1 teaspoon minced fresh thyme leaves salt and freshly ground black pepper 4 boneless chicken breasts, skin on!!!! (6 to […]
Green Chili recipes, one of the best things I brought back from living in Colorado. Well, that and the hubbyman… Green Chili is so versatile and can be made in so many ways, and eaten on so many things. Enjoy! You’ll need: 2 ten ounce cans of tomatoes with chilies 1 seven ounce can of […]
Taco Tuesday meets Sketti Night! Well that has to be the best night of the week if you ask me!! This has been a favorite round here for a couple of years and I tweek it and change it all the time to meet my mood and the ingredients I have on hand! We almost […]
03/01/201803/02/20185 Comments There are a lot of comfort foods out there that we all say is the best. Honestly I love them all. Chili is in the top five and it doesn’t matter how you cook it… Red chili, green chili, white chili, hamburger or hunks of beef…. it is all good to me… I […]
01/26/201901/26/2019Leave a comment Been giving a lot of thought on our suppers since going back to teaching. I want to make good use of my slow cooker and I wanted new ideas and recipes to start this new adventure off right.. I didn’t want every meal to feel like it was the same ole thing […]
This macaroni salad is so refreshing! It’s easy to make and it doesn’t last long! Great for picnic’s, BBQ’s and Church Gatherings! You’ll be the talk of the town, no really, I’m serious, and I don’t like to be serious, it’s not much fun. Here is what you’ll need: 4 cups macaroni pasta, cooked to […]
Canned veggies can get a bum rap, but they really can be a lifesaver in this hectic life. It can be easy to decide what you want for supper, most nights, but what to go with it can be the tricky part too. This is a go-to side for any meal, and the bacon!! Oh […]
1 ready made Graham Cracker Crust 6-7 cups vanilla ice cream 1-1 1/2 cups chopped candy bars ( this time I used Reeses peanut Butter Cups, Hershey’s Cookies and Cream and slived almonds..it’s really all up to your imagination ) 2-4 tablespoons Magic Shell Chocolate Sauce 1 1/2 cups cool whip sprinkles Place ice cream […]
01/28/20206 Comments Taco Tuesday meets Sketti Night! Well that has to be the best night of the week if you ask me!! This has been a favorite round here for a couple of years and I tweek it and change it all the time to meet my mood and the ingredients I have on […]
07/14/202007/14/20201 Comment I hate to always start a recipe blog with …. I love or I adore… but I really do love and adore sweet and sour chicken. Maybe next time I’ll pull out my thesaurus. If you are looking for or just wanna try a quick weeknight meal that will taste complex and leave […]
05/25/201905/25/20191 Comment First, we want to thank those in our nation’s Military that gave the ultimate sacrifice to defend us and a thank you to those that continue to serve. With Memorial Day Weekend here, the unofficial start to Summer, we celebrate the freedom given to us, and we do that most often with remembrance […]
01/09/20183 Comments If you love butter, raise your hand! I knew you did… I am not going to apologize for this recipe… like ever… It is not one that I would make on a daily basis, but it is without a doubt an awesome winter treat! It goes best with jams and spreads….. but I […]
Easy Peasy Apple Pie Ingredients 1 (14 ounce) can sweetened condensed milk 1 (9 inch) prepared graham cracker crust ( I use Keebler™) 1 (12 ounce) container Cool Whip™ 1 (21 oz) can Comstock™ Apple Pie Filling Directions In a large pot, place the can of sweetened condensed milk with the label taken off, in […]
